South Carolina's Brand-new State Farmers Market place PDF Print E-mail
Written by Steven Jorgensenn   
Friday, 09 December 2011 09:09
The newly relocated State Farmers Market place in Columbia is actually a state of the art facility. The family friendly market showcases South Carolina produce and other items. The facility is one of the biggest produce markets within the Southeast.

The newly relocated State Farmers Market place in Columbia is actually a state of the art facility. The family friendly market showcases South Carolina produce and other items. The facility is one of the biggest produce markets within the Southeast.

The 173 acre site is three times greater than the old site and is greater designed. You'll find separate places for wholesale and retail area. The wholesale area is positioned to ensure that truck targeted traffic will not encroach around the pedestrian areas of the retail market. Elements in the retail marketplace region is going to be heated and cooled for the convenience of buyers. The brand new facility will consist of alternatives for buying, dining, and amusement. The farmers market is being developed in two phases. Phase I is complete and features farmers' sheds, an exhibition kitchen, a specialty foods shop, a bakery, and several places to eat. Phase II will probably be completed later in 2011 and will incorporate a fish market place, a meat market, an outside amphitheater, conference center, children's play area, and an RV park. The State Farmers Market place can also be residence to the South Carolina Department of Agriculture Laboratories.

The farmers' sheds are rented out on a daily or seasonal basis so that growers may possibly sell their goods. Local chefs create food in the exhibition kitchen on some Saturdays. The Market place Bakery sells freshly baked bread, pies, and cakes. Two restaurants are now open in the facility. Judy's at the Market serves lunch Sunday-Thursday and lunch and dinner on Friday and Saturday. A companion restaurant on wheels, the No-Frills Grill, serves breakfast and lunch on weekdays. Jacob's General Store provides produce, jams, and beverages for sale. Future plans for the facility's amphitheater contain free outdoor family movies and musical entertainment.

The summer growing season provides various fruits and vegetables. Consumers are probably to find fresh beans, corn, okra, yellow squash, peppers, green onions, berries, cantaloupes, and South Carolina peaches. They might also discover specialty items such as cilantro and muscadines. Shoppers are discovering top quality produce which is provided at reduced costs. For the most effective collection of merchandise, consumers really should plan to arrive early in the day.

The South Carolina State Farmers Market is situated at 2483 Charleston Highway (Hwy 321) in West Columbia. The facility is open Monday-Saturday from 6am-9pm and Sunday from noon to 6pm. Admission and parking are totally free. The facility is proving to be a common location with shoppers. The new State Farmers Marketplace in Columbia is a enjoyable place to explore.


 

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